R&H have loads of great places to share with you this week. So get ready to book your reservations on Opentable starting with Cafe Matou. A truly romantic spot, wood panels, exposed brick, leather and velvet combined with perfect lighting in a small cozy and quiet room. This has become my favorite for cool evenings where I want to be pampered by outstanding service and wonderful french bistro flavors [a.k.a comfort food] pouring out of the kitchen onto my plate.
WHERE: 1846 N Milwaukee Ave Chicago IL 60647
WHAT: Make sure that you have your wait staff help you select a yummy bottle of red wine to pair with the hearty french bistro cooking, they won’t steer you wrong. The menu changes with the seasons so there is always something new to be had. The 3 Course Prix-Fixe is value for money [avail. every night / so very French]. I never pass up the Assiette aux charcutieres [pate]. And who can say no [other than a veggie] to grilled, marinated Black Angus hanging tenderloin served with a balsamic-braised red onion stuffed with goat cheese.
WHEN: This is a DINNER spot. Served up Tuesday – Thursday 5:00pm – 10:00pm, Friday & Saturday 5:00pm – 11:00pm Sunday: 5:00pm – 9:00pm – call to double-check (773) 384-8911
HOW: Dine-In || Reservations & Walk-In